The aroma of Cajun cooking filled the air as the 2024 edition of Brad & Big Rich’s Cajun Chef Cookoff took center stage. With a picture-perfect day setting the scene, six cook teams began firing up their pots and grills at 7:00 am, ready to showcase their culinary skills in three fierce categories: Bloody Mary, Seafood Gumbo, and Chef’s Choice. Teams competed for more than just trophies and cash awards—they vied for ultimate bragging rights. The People’s Choice Awards added an extra layer of excitement, as attendees had the chance to taste and vote for their favorites. Anticipation built throughout the day, leading up to an electric awards ceremony.
Congratulations are in order for the winners of each category, with the day’s biggest honor going to Old West Smoke Company, crowned the Overall Grand Champion. Their mastery of Cajun flavors left a lasting impression on both judges and fans alike.
A special thank you to the presenting sponsor, Wendy Dozier Realtor, whose support made this memorable day possible. With fantastic food, a lively atmosphere, and enthusiastic participants, Brad & Big Rich’s Cajun Chef Cookoff proved once again why it’s a must-attend event on the Bolivar Peninsula!
We invite everyone to join us in future events and stay tuned with Crystal Beach Local News, your go-to source for all things local, to keep the spirit of togetherness alive!
Overall Grand Champion FIRST PLACE: Old West Smoke Company
(1st in Bloody Mary, 2nd in Gumbo, 3rd in Chef’s Choice)
Overall Grand Champion SECOND PLACE: Garde DeDonc Cooyons
(1st in Gumbo, 2nd in Chef’s Choice, 4th in Bloody Mary)
Overall Grand Champion THIRD PLACE: Bushwacker Crew #1
(1st in Chef’s Choice, 2nd in Bloody Mary, 5th in Gumbo)
People’s Choice Award: Garde DeDonc Cooyons
Posted in 
